000 00846nam a22002057a 4500
003 BUC
005 20250115055316.0
008 250115s2024 ua ||||g m||| 00| 0 eng d
040 _aBADR UNIVERSITY IN CAIRO
_beng
_cBADR UNIVERSITY IN CAIRO
_erda
041 0 _aeng
082 0 4 _223
_a572
_bTPA
245 0 4 _aTherapeutic potential and antioxidant properties of artichoke (Cynara scolymus L.):
_bA comprehensive analysis using gas chromatography
_cYoustina Essam ، Marian Nashed ، Mariam Samir ، [a.t]
260 _aCairo:
_bBadr University:
_c2024.
300 _a40 p. ؛
_c30 cm.
502 _bGraduation project for students of Biotechnology College, Badr University
650 0 _aBiotechnology
700 1 _aYoustina Essam ، Marian Nashed ، Mariam Samir ، Mariana Makram ، Mohamed Elsayed Roshdy
902 _aeslam
942 _2ddc
_cBK
999 _c14897
_d14897