| 000 | 00852nam a22002537a 4500 | ||
|---|---|---|---|
| 003 | BUC | ||
| 005 | 20220514065745.0 | ||
| 008 | 200208s2004 nyu |||g |||| 00| 0 eng d | ||
| 020 | _a9780194574648 | ||
| 040 |
_aBADR UNIVERSITY IN CAIRO _beng _cBADR UNIVERSITY IN CAIRO _erda |
||
| 041 | _aeng | ||
| 082 | 0 | 4 |
_223 _a428.007 _bSTH |
| 100 | 1 | _aStott, Trish. | |
| 245 | 1 | 0 |
_aHighly recommended : _bEnglish for the hotel and catering industry. _pStudent's book / _cTrish Scott ; Rod Revell. |
| 250 | _aNew ed | ||
| 260 |
_aOxford : _bOxford University Press, _c2004. |
||
| 300 |
_a63 p. : _bil. ; _c28 cm. |
||
| 336 | _236 | ||
| 650 | 0 |
_aEnglish language _vConversation and phrase books (for restaurant and hotel personnel) |
|
| 650 | 0 |
_aEnglish language _vTextbooks for foreign speakers. |
|
| 700 | 1 | _aRevell, Rod. | |
| 902 | _aO.Reda | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c2893 _d2893 |
||