| 000 | 00748nam a22002297a 4500 | ||
|---|---|---|---|
| 999 |
_c9072 _d9072 |
||
| 003 | BUC | ||
| 005 | 20210630110520.0 | ||
| 008 | 210630s2021 ua ak||g b||| 00| 0 eng d | ||
| 040 |
_aBADR UNIVERSITY IN CAIRO _bara _cBADR UNIVERSITY IN CAIRO _erda |
||
| 041 | 0 | _aeng | |
| 050 | 0 | 0 |
_aRA784 _b.M51512 2021 |
| 082 | 0 | 0 |
_223 _a613.2 _bAAP |
| 100 | 1 | _aAhmed, Adel Abdelkhalek Sayed. | |
| 245 | 1 | 4 |
_aThe principals of food safety and hygiene / _cAdel Abdelkhalek Sayed Ahmed. |
| 260 |
_aCairo : _bBadr University, School of veterinary medicine, _c2021. |
||
| 300 |
_a200 p. : _cill. ; _b23 cm. |
||
| 504 | _aIncludes bibliographical references (p. 194-197). | ||
| 650 | 0 | _aNutrition. | |
| 650 | 4 | _aFood safety. | |
| 902 | _ahagag | ||
| 942 |
_2ddc _cBK |
||