Nutrition and gastrointestinal disease / edited by Mark DeLegge.
Material type: TextLanguage: English Series: Clinical gastroenterologyPublication details: Totowa, N.J. : Humana, c2008Description: xii, 334 p. : ill. ; 24 cmContent type: ISBN: 9781588298089 (hbk. : acidfree paper); 1588298086 (hbk. : acidfree paper); 9781597453202 (ebook)Subject(s): Gastrointestinal system -- Diseases -- Nutritional aspects | Gastrointestinal Diseases -- diet therapy | Nutrition PhysiologyDDC classification: 616.33 LOC classification: RC817 | .N87 2008Online resources: Click here to access online | Click here to access onlineItem type | Current library | Home library | Call number | Status | Notes | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Books | BUC | BUC | 616.33 NUG (Browse shelf (Opens below)) | Available | B - 17 | 50871 |
Total holds: 0
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616.31 RJO Oral pathology : clinical pathologic correlations / | 616.31 RJO Oral pathology : clinical pathologic correlations / | 616.31 SSC A concise textbook of oral and maxillifacial surgery / | 616.33 NUG Nutrition and gastrointestinal disease / | 616.362 IAM Master Aid In Liver Disease / Ahmed Ibrahim. | 616.362 ي م ع علاج فيروس (سي) الكبدي الوبائي / | 616.398 ن ف س السمنة وعلاجها / |
Includes bibliographical references and index.
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