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Fundamentals of poultry eggs / Om Prakash Mathur.

by Mathur, Om Prakash, 1934-.

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: ENG Publication details: New Delhi, India : Random Publications, 2018Availability: Items available for loan: School of Veterinary Medicine & Food Safety (1) Call number: 636.085 MOF.

Poultry meat science / Om Prakash Mathur.

by Mathur, Om Prakash.

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Language: English Publication details: New Delhi, India : Random Publications, 2017Availability: Items available for loan: School of Veterinary Medicine & Food Safety (1) Call number: 664.93 MOP.

Fundamentals of poultry eggs / Om Prakash Mathur.

by Mathur, Om Prakash.

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Language: English Publication details: New Delhi, India : Random Publications, 2018Availability: Items available for loan: School of Veterinary Medicine & Food Safety (1) Call number: 636.5 MPF.

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