General Chemistry : The Essential Concepts / Raymond Chang, Williams College.
Material type: TextLanguage: English Publication details: Boston, Mass. : McGraw-Hill Higher Education, 2006Edition: .4th ed, McGraw-Hill International edDescription: xxvi, 734, A-14, G-8, AP-7, C-2, I-15 p. : col. ill. ; 27 cmISBN: 9780071115681Subject(s): -- TextbooksDDC classification: 540 LOC classification: QD33.2 | .C48 2006Online resources: Click here to access onlineItem type | Current library | Home library | Call number | Status | Notes | Date due | Barcode | Item holds |
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Books | BUC | BUC | 540 CRG (Browse shelf (Opens below)) | Available | D - 61 | 43515 |
Total holds: 0
.Includes index
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